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Nestled in the beautiful Snoqualmie Valley less than an hour's drive from Seattle, Full Circle Farm is a family farm
growing more than 75 varieties of certified organic fruits and vegetables. Beginning in 1996 with just
3 acres, the farm now operates on 260 acres, providing organically grown produce to 50 restaurants, 14 grocery
stores and to families and individuals through an innovative custom delivery service (Community Supported Agriculture program or CSA).

Quality, Convenience and Flexibility
Full Circle Farm's produce gets high marks from chefs, grocers and home cooks for consistent high quality and
flavor. Attentive customer service has been a hallmark of our business with the farm always striving to make
it more convenient for customers to incorporate healthy organic foods into busy lives.
Full Circle's CSA program is a weekly delivery service that brings boxes of farm- fresh organic produce
and grocery items to subscribers year round and features a user-friendly online system for customizing orders,
making substitutions, and adding items like coffee, bread, eggs and more. Options for every other week delivery,
3 different box sizes, and "vacation holds", make this a program that works for today's lifestyles.
The Full Circle booth is a familiar fixture at numerous farmer's markets including several that
operate year-round. In addition, a growing number of local businesses are taking advantage of Full
Circle's pioneering FarmFresh@work program to bring fresh organic produce to their employees during
the work day with a custom onsite farm stand or by serving as a pick up site for weekly CSA deliveries.
Growing Community
Full Circle's owners, Andrew Stout and Wendy Munroe, started Full Circle Farm with a vision about providing
healthy, delicious, organically-grown food for people and a deep-seated belief that farms, like all businesses
have a vital role to play in the community.
Full Circle's Growing Communities program is central to the farm's daily operations and features:
- regular donations of fresh produce to local food banks and schools,
- salmon habitat restoration projects,
- educational tours and internships,
- partnerships with local hunger, conservation, and educational groups; and
- participation in a wide variety of other activities that support healthier, more sustainable local communities and landscapes.
To read more about Full Circle's Growing Communities program, click here.


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OUTSTANDING IN THE FIELD
Full Circle Farm was a 2003 recipient of the Department of Natural Resources Green Globe Award for leadership protecting the environment
Full Circle Farm was one of the first farms in Washington to be certified Salmon-Safe for using water quality and habitat conservation practices that benefit native salmon.
Andrew Stout was named a young leader to watch by the Puget Sound Business Journal in 2004.
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